
I read a book to my son called
No David. Each page of the book features a kid (David) having a wildly good time. He plays pirate in the bath and creates wild waves that crash over the sides of the tub. He swings a baseball bat and hits a home run inside mom's expansive living room. He runs naked through the streets of his quiet, tree-lined neighborhood. All the while, on each page, his mom scolds, "No, David!"
Poor little David. Where's all the fun?
That's what this post is: The "No" Post-- Peru Edition. Courtesy of Penn Travel Medicine and seasoned South American travelers everywhere. (The "Why?" posts are the Healthcare Prep posts, seen below.)
In Peru, no:
Local Water. Unless bottled, sealed--and check the seal!
This includes: No ice in your drink. No
frozen drinks. Starbucks Frappucinos in Lima would be made with local water.
Carbonated drinks (not bottled, the kind you might get at a bar or restaurant) contain local water.
Mixed drinks from a bar: contain local water. Beer from a tap? Sorry. No.
Anything you drink should come from a sealed bottle. The end.
Brushing teeth? Use bottled water.
Drinking coffee? Well, boiled water is okay-- but don't use that cream unless it came from a sealed container.
Was it sealed? If you didn't see it, don't trust it.
Like ice cream, from a street vendor. No. (Did you buy the ice cream and remove the lid yourself? Well, okay then.)
No uncooked vegetables of any kind. No salad. At Subway in Lima? No lettuce. No tomato. (Why are you at Subway and Starbucks anyway, for goodness sakes? You're in Peru!)
Fruits? No: Except those with thick skins. Oranges, limes, pineapple.
Any questions? Then NO, don’t eat it!
Breads, grains, cooked meats, and seafoods should be okay.
Enjoy. (Whimper.)